Assortment
KIMCHI SAUCE
KIMCHI ORIGINAL SAUCE
Fishs sauce AROY-D
CHOU SUN oyster sauce
Sauce «ASA» SESAME DRESSING
Sweet Chili sauce AROY-D for chicken
HEINZ soy sauce
KIKKOMAN soy sauce
NARSARAB BUTAGRAND
Sauce “SRIRACHA”
Sauce-cream with balsamic vinegar
White balsamic vinegar “Bianca”
Red sauce
Worcester Sauce (Appel)
Nut sauce MIDORI
Nut sauce Kasho
Teriyaki sauce MIDORI
Sesame sauce ACA SOLMAR
OLIVE OIL (unrefined)
Oil YesuYio ORO
Oil Olive Romace Oil
Oil Yesu you ORO
Oil Castello Di sansa Di Olivia
Oliva oil E.V. DeCecco
Extra virgin ZIRA OLIVES
Monin Caramel
Monin Strawberry
Monin Pear
Monin Melon
Monin Mojito
Monin Tarragon
Pressed ROASTED SEAWEED
Roasted seaweed Nori
Breadcrumbs “Panko”
Breadcrumbs "Midori"
Fuju ASPARAGUS
Dry horseradish seasoning “WASABI
TaMMano steamed long rice
Rice "SHINSKI"
Rice Kuban
Caviar Tobiko OSHI Prem. green / orange / black / red
Caviar Masago OSHI Prem. green / orange / black / red
Seaweed salad Chuka
Balik cold-smoked salmon
Beluga hot-smoked
Beluga cold-smoked
Salmon belly cold-smoked
Toothfish cold-smoked
Coho salmon cold-smoked
Salmon "Podvorsky", fillet in own juice sprinkled with white-black sesame seeds (vac. packed)
Salmon "Podvorsky", fillet in own juice sprinkled with white sesame seeds (vac. packed)
Salmon "Podvorsky", fillet in own juice sprinkled with kiwi (vac. packed
Salmon "Podvorsky", fillet in own juice sprinkled with cranberry (vac. packed)
Salmon "Podvorsky", fillet in own juice sprinkled with peach (vac. packed)
Salmon "Podvorsky", fillet in own juice sprinkled with beet (vac. packed)
Salmon "Podvorsky", fillet in own juice sprinkled with prune (vac. packed)
Salmon "Podvorsky", fillet in own juice with dill (vac. packed)
Salmon cold-smoked
Salmon "beets" in own juice
Salmon "sesame" in own juice
Salmon, balyk hot-smoked, “Onezhskiy” (in foil)
Salmon, balyk in own juice (vac. packed)
Salmon, balyk cold-smoked (vac. packed)
Salmon, fillet hot-smoked, with paprika (in foil)
Salmon, fillet hot-smoked, with cheese (in foil)
Salmon, fillet in own juice, Premium (vac. packed)
Salmon, fillet cold-smoked, Premium (vac. packed)
Marlin, fillet cold-smoked no skin (vac. packed)
Oil cold-smoked
Lamprey, hot-smoked "Ivangorodskaya" 240g (vac. packed)
Lamprey, hot-smoked "Ivangorodskaya" 250g (vac. packed)
Lamprey, fried in a gelling marinade, "Pier"
Muksun cold-smoked
Muksun, balyk cold-smoked (vac. packed)
Nelma cold-smoked
Sockeye salmon, balyk cold-smoked (vac. packed)
Sockeye salmon, fillet in own juice (vac. packed)
Sockeye salmon, fillet cold-smoked (vac. packed)
Sturgeon hot-smoked
Sturgeon cold-smoked
Halibut, balyk hot-smoked "Murmanskiy" (in foil)
Halibut, balyk cold-smoked (in parchment)
Halibut, fillet in own juice with dill
Halibut, fillet cold-smoked
Salmon roll, hot-smoked, with cheese and paprika (in foil)
Herring, fillet in own juice with spices, "Pacific"
Salmon, fillet slightly smoked
Whitefish, balyk cold-smoked (vac. packed
Whitefish, cold-smoked
Seabass Chilean (toothfish), fillets cold-smoked (vac. packed)
Seabass Chilean , roasted (steak)
Mackerel, hot-smoked
Tuna, fillet in own juice (vac. packed)
Tuna, fillet cold-smoked (vac. packed)
Eel fried
Eel fried in sauce 10%, 40%, 50%
Eel cold-smoked in teriyaki sauce
Eel hot-smoked
Trout, fillet in own juice, Premium (vac. packed)
Trout, fillet cold-smoked (vac. packed)
Broad whitefish, cold-smoked
Chinook salmon in own juice
Chum salmon yukola, cold-smoked
Salmon yukola, cold-smoked (in parchment)
Sockeye salmon yukola, cold-smoked
Halibut yukola, cold-smoked
Salmon yukola, cold-smoked
Chinook yukola
Anchovy
Scallop
Pink salmon
Crab meat in own juice
Cuttlefish
Sprats in tomato sauce
Shrimp
Mussels / mussels in brine
Lamprey hot-smoked
Sturgeon with vegetables
Octopus
Cod liver
Rapana
Sardine fillet no skin in oil
Saury
Mackerel lightly salted
Herring
Tuna / Tuna in olive oil
Herring fillet
Sprats
Squid tentacles
Grass carp
Crucian
Carp
Sturgeon
Sterlet
Trout
Beluga
Eel
Goatfish
Barramundi
Beluga
Grouper Marbled / gray
Scallop
Dorado
Yellowtail
Flatfish
Squid
Kalkan
Smelt
Shrimp
Mullet
Crab
Kuruvilla
Langoustine
Mackerel icefish
Salmon
Bluefish
Snapper
Mahi-Mahi
Coral grouper
Sole
Sturgeon
Halibut
Imperator fish
Swordfish
Surgeonfish
Black Sea Garfish
Salmon
Seawolf
Mackerel
Sweetlips
Snapper Dayna
Snapper Royal
Sander
Codfish
Tuna
Eel
Trout
Rainbow Trout
Squid
Cuttlefish
Crab sticks
Pollok
Mussels
Capelin
Bass
Sturgeon
Octopus
Halibut
Rapana
Salmon
Seabass
Mackerel
Tuna
Pink salmon fillet
Pollock fillet
Bass fillet
Codfish fillet
Tuna Lomny fillet
Chinook salmon
Chum salmon
Trout
Pink salmon
Chinook
Red salmon
Pike
Caviar (sturgeon black)
Kamchatka crab
Blue king crab
Crab claws
Shrimp Argentine
Shrimp Botany
Shrimp Bangladesh
Shrimp Wanmei whiteleg
Prawn Shrimp
Shrimp Greenland
Shrimp Royal
Shrimp Langoustine
Shrimp Magadan
Shrimp Sculptured
Shrimp Northern
Shrimp Black Tiger
Langoustine
Lobster
Crayfish
Crayfish
Anadara
Clam
Geoduck
Scallop
Urchin
Mussels
Spisula
Snails
Aniva
White pearl
Washington
Virginica
Pearl
Imperial
Royal
Casablanca
Morocco
Marrakesh
New Zealand
Osaka
Romarinka
Solovievskaya
Saint Patrick
Mediterranean
Fin de Claire
Hassan
Japanese
Oysters
- Aniva
- White pearl
- Washington
- Virginica
- Pearl
- Imperial
- Royal
- Casablanca
- Morocco
- Marrakesh
- New Zealand
- Osaka
- Romarinka
- Solovievskaya
- Saint Patrick
- Mediterranean
- Fin de Claire
- Hassan
- Japanese
Shellfish
- Anadara
- Clam
- Geoduck
- Scallop
- Urchin
- Mussels
- Spisula
- Snails
Roe
- Chum salmon
- Trout
- Pink salmon
- Chinook
- Red salmon
- Pike
- Caviar (sturgeon black)
Crustaceans
- Kamchatka crab
- Blue king crab
- Crab claws
- Shrimp Argentine
- Shrimp Botany
- Shrimp Bangladesh
- Shrimp Wanmei whiteleg
- Prawn Shrimp
- Shrimp Greenland
- Shrimp Royal
- Shrimp Langoustine
- Shrimp Magadan
- Shrimp Sculptured
- Shrimp Northern
- Shrimp Black Tiger
- Langoustine
- Lobster
- Crayfish
- Crayfish
Live fish
- Grass carp
- Crucian
- Carp
- Sturgeon
- Sterlet
- Trout
- Beluga
- Eel
Chilled seafood
- Goatfish
- Barramundi
- Beluga
- Grouper Marbled / gray
- Scallop
- Dorado
- Yellowtail
- Flatfish
- Squid
- Kalkan
- Smelt
- Shrimp
- Mullet
- Crab
- Kuruvilla
- Langoustine
- Mackerel icefish
- Salmon
- Bluefish
- Snapper
- Mahi-Mahi
- Coral grouper
- Sole
- Sturgeon
- Halibut
- Imperator fish
- Swordfish
- Surgeonfish
- Black Sea Garfish
- Salmon
- Seawolf
- Mackerel
- Sweetlips
- Snapper Dayna
- Snapper Royal
- Sander
- Codfish
- Tuna
- Eel
- Trout
- Rainbow Trout
Freezing
- Squid
- Cuttlefish
- Crab sticks
- Pollok
- Mussels
- Capelin
- Bass
- Sturgeon
- Octopus
- Halibut
- Rapana
- Salmon
- Seabass
- Mackerel
- Tuna
- Pink salmon fillet
- Pollock fillet
- Bass fillet
- Codfish fillet
- Tuna Lomny fillet
- Chinook salmon
Ready-to-Use/smoked
- Balik cold-smoked salmon
- Beluga hot-smoked
- Beluga cold-smoked
- Salmon belly cold-smoked
- Toothfish cold-smoked
- Coho salmon cold-smoked
- Salmon "Podvorsky", fillet in own juice sprinkled with white-black sesame seeds (vac. packed)
- Salmon "Podvorsky", fillet in own juice sprinkled with white sesame seeds (vac. packed)
- Salmon "Podvorsky", fillet in own juice sprinkled with kiwi (vac. packed
- Salmon "Podvorsky", fillet in own juice sprinkled with cranberry (vac. packed)
- Salmon "Podvorsky", fillet in own juice sprinkled with peach (vac. packed)
- Salmon "Podvorsky", fillet in own juice sprinkled with beet (vac. packed)
- Salmon "Podvorsky", fillet in own juice sprinkled with prune (vac. packed)
- Salmon "Podvorsky", fillet in own juice with dill (vac. packed)
- Salmon cold-smoked
- Salmon "beets" in own juice
- Salmon "sesame" in own juice
- Salmon, balyk hot-smoked, “Onezhskiy” (in foil)
- Salmon, balyk in own juice (vac. packed)
- Salmon, balyk cold-smoked (vac. packed)
- Salmon, fillet hot-smoked, with paprika (in foil)
- Salmon, fillet hot-smoked, with cheese (in foil)
- Salmon, fillet in own juice, Premium (vac. packed)
- Salmon, fillet cold-smoked, Premium (vac. packed)
- Marlin, fillet cold-smoked no skin (vac. packed)
- Oil cold-smoked
- Lamprey, hot-smoked "Ivangorodskaya" 240g (vac. packed)
- Lamprey, hot-smoked "Ivangorodskaya" 250g (vac. packed)
- Lamprey, fried in a gelling marinade, "Pier"
- Muksun cold-smoked
- Muksun, balyk cold-smoked (vac. packed)
- Nelma cold-smoked
- Sockeye salmon, balyk cold-smoked (vac. packed)
- Sockeye salmon, fillet in own juice (vac. packed)
- Sockeye salmon, fillet cold-smoked (vac. packed)
- Sturgeon hot-smoked
- Sturgeon cold-smoked
- Halibut, balyk hot-smoked "Murmanskiy" (in foil)
- Halibut, balyk cold-smoked (in parchment)
- Halibut, fillet in own juice with dill
- Halibut, fillet cold-smoked
- Salmon roll, hot-smoked, with cheese and paprika (in foil)
- Herring, fillet in own juice with spices, "Pacific"
- Salmon, fillet slightly smoked
- Whitefish, balyk cold-smoked (vac. packed
- Whitefish, cold-smoked
- Seabass Chilean (toothfish), fillets cold-smoked (vac. packed)
- Seabass Chilean , roasted (steak)
- Mackerel, hot-smoked
- Tuna, fillet in own juice (vac. packed)
- Tuna, fillet cold-smoked (vac. packed)
- Eel fried
- Eel fried in sauce 10%, 40%, 50%
- Eel cold-smoked in teriyaki sauce
- Eel hot-smoked
- Trout, fillet in own juice, Premium (vac. packed)
- Trout, fillet cold-smoked (vac. packed)
- Broad whitefish, cold-smoked
- Chinook salmon in own juice
- Chum salmon yukola, cold-smoked
- Salmon yukola, cold-smoked (in parchment)
- Sockeye salmon yukola, cold-smoked
- Halibut yukola, cold-smoked
- Salmon yukola, cold-smoked
- Chinook yukola
Canned food
- Anchovy
- Scallop
- Pink salmon
- Crab meat in own juice
- Cuttlefish
- Sprats in tomato sauce
- Shrimp
- Mussels / mussels in brine
- Lamprey hot-smoked
- Sturgeon with vegetables
- Octopus
- Cod liver
- Rapana
- Sardine fillet no skin in oil
- Saury
- Mackerel lightly salted
- Herring
- Tuna / Tuna in olive oil
- Herring fillet
- Sprats
- Squid tentacles
Sauces/oils
- KIMCHI SAUCE
- KIMCHI ORIGINAL SAUCE
- Fishs sauce AROY-D
- CHOU SUN oyster sauce
- Sauce «ASA» SESAME DRESSING
- Sweet Chili sauce AROY-D for chicken
- HEINZ soy sauce
- KIKKOMAN soy sauce
- NARSARAB BUTAGRAND
- Sauce “SRIRACHA”
- Sauce-cream with balsamic vinegar
- White balsamic vinegar “Bianca”
- Red sauce
- Worcester Sauce (Appel)
- Nut sauce MIDORI
- Nut sauce Kasho
- Teriyaki sauce MIDORI
- Sesame sauce ACA SOLMAR
- OLIVE OIL (unrefined)
- Oil YesuYio ORO
- Oil Olive Romace Oil
- Oil Yesu you ORO
- Oil Castello Di sansa Di Olivia
- Oliva oil E.V. DeCecco
- Extra virgin ZIRA OLIVES
Syrups
- Monin Caramel
- Monin Strawberry
- Monin Pear
- Monin Melon
- Monin Mojito
- Monin Tarragon
Asian cuisine
- Pressed ROASTED SEAWEED
- Roasted seaweed Nori
- Breadcrumbs “Panko”
- Breadcrumbs "Midori"
- Fuju ASPARAGUS
- Dry horseradish seasoning “WASABI
- TaMMano steamed long rice
- Rice "SHINSKI"
- Rice Kuban
- Caviar Tobiko OSHI Prem. green / orange / black / red
- Caviar Masago OSHI Prem. green / orange / black / red
- Seaweed salad Chuka